EL ARTE DE LA FERMENTACION GAIA EDICIONES, GAIA EDICIONES, 2016. Rústica (Tapa blanda). Book Condition: Nuevo. Dust Jacket Condition: Nuevo. El arte de la fermentación es la guía más completa y definitiva que se ha publicado hasta la fecha sobre la fermentación doméstica. Esta obra nos acerca a la historia, los conceptos científicos y los procesos básicos de esta maravillosa técnica, con sencillez suficiente para que el lector pueda elaborar por primera vez chucrut o yogur, pero también con la profundidad necesaria para ampliar los... Download PDF EL ARTE DE LA FERMENTA CION Authored by KATZ, SANDOR ELLIX Released at 2016
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